Wok & stir-fry recipes
Fast, crispy, flavorful — the wok is perfect for weeknight dinners.
The wok is your best friend on a busy Tuesday night. In 15 minutes you can stir-fry vegetables, meat, or tofu with a flavorful sauce. This collection covers classics like bami goreng and Asian stir-fries, plus creative new combinations.
13 recipes
Wortel-gehaktballetjes met rijst en sperziebonen
⏱ 25 min
Gestoofde gehaktballetjes met paksoi
⏱ 25 min
Gehaktballetjes in 'rendangsaus' met snijbonen
⏱ 36 min
Authentic Thai Massaman Curry Paste Recipe
⏱ 1u
Massaman Curry Paste
⏱ 1u
Vegan babi pangang
⏱ 35 min
Gado Gado
Salade met groene asperges met gerookte zalm op oosterse wijze
Salade met misodressing
Pittige boontjes
⏱ 30 min
Daging smoor (gestoofd rundvlees in zoete sojasaus)
Kip cashew met krokante kippendijen
⏱ 1u 30m
30 minute Hunan Beef
⏱ 30 min